EXPIRY DATE: TWO YEAS
I thought this was so funny and noticed it as I was putting the soy sauce away after dinner tonight. My husband came in the kitchen and said, "Why are you taking a picture of the soy sauce?!!!?"
We were using the soy sauce on Thai Jasmine Rice. If you've ever wondered why the rice smells so good in an Asian restaraunt or at your Vietnamese neighbor's house while yours is bland and boring, now you know why. They use Jasmine Rice. That's the secret...but you didn't think you'd learn something new today now did you??!